“So, I had a friend who owned this space with a few other people,” says Kemet Coleman over a wheat-hued glass of blonde ale, part of the four-beer flight forming a satisfyingly symmetrical row on our table. “And when I looked at it, I was like, ‘Wow, it has to be here.’”
Coleman could be referring to the undulating 19th-century limestone building that houses Vine Street Brewing, his brainchild and Missouri’s first Black-owned brewery. It’s certainly striking enough, on first glance. But equally, he may be talking—subconsciously or not—about the wider neighborhood.
Deep in the heart of America’s Midwestern plains, modern-day Kansas City (known locally as ‘KC’) is a dynamic city on an upward trajectory. Local NFL team the Chiefs are perennial Super Bowl shoo-ins, it’s a host city for the 2026 FIFA World Cup, and megastar Taylor Swift’s romantic ties to Chiefs player Travis Kelce have added a sprinkling of glamor with every appearance she makes.
Flanked to the north by the mighty Missouri River, KC’s assortment of gothic skyscrapers, glass towers and the distinct pylons of Bartle Hall’s convention center form an oddly compelling skyline. At ground level, the free-of-charge streetcar that glides through downtown passes by several lively communities, where the city’s iconic BBQ joints are being joined by quality farm-to-table restaurants and truly global cuisine.
Then there’s 18th and Vine.